Showing posts with label One Man's Meat. Show all posts
Showing posts with label One Man's Meat. Show all posts

Sunday, September 9, 2012

Memorandum


A friend and I were talking about books and other things today. It was a clear afternoon with a slight breeze and the front porch was the perfect place for a chat. She sipped lemonade; I enjoyed a latte.

She grew up on a dairy farm and now she and her husband and three children - well, two are away at college, so really there is just one boy at home - live on what is known as a hobby farm. They have three sheep, two goats, two or three hives of bees (she kindly brought me some fresh honey), a dog, a cat population that increases and dwindles, and sometimes they have hens wandering about. There are two ponds, a barn, a forest full of trees, and fencing surrounding the pasture where the sheep and goats graze.

I was telling her about one of the essays in E.B. White's One Man's Meat titled "Memorandum".

It was written in October 1941 and begins:

Today I should carry the pumpkins and squash from the back porch to the attic. The nights are too frosty to leave them outdoors any longer. And as long as I am making some trips to the attic I should also take up the boat cushions and the charts and the stuff from the galley and also a fishing rod that belongs up in the attic. Today I should finish filling in the trench we dug for the water pipe and should haul two loads of beach gravel from the Naskeag bar to spread on top of the clay fill. And I should stop in and pay the Reverend Mr. Smith for the gravel I got a month or two ago and ask him if he has seen a bear.

White's To Do list runs on for another five pages. There is the corn to husk, hen roosts to clean with a wire brush, plowing decisions to be made, nails and shingles to buy, and raking to do. One ought leads to another, one should reminds him of an additional task, one To Do spawns ten more.

I found this essay to be hilarious because it is exactly how my mind works. I am easily overwhelmed and just thinking of one or two tasks for the day leads to a Post-it note full of errands, which then translates into a list on a sheet of A5 paper that gets stuck into my calendar book; then I need a nap. And not one task is completed.

But back to my friend. I thought she could certainly identify with many of the essays in the book and especially this one because, as she well knows, no matter how much gets accomplished there is always one more task to do on the farm.

And now, unwittingly, I have added to her To Do list. I gave her the book to read.



Thursday, August 30, 2012

Dog Training Made Easy

E.B. White and dachshund, perhaps Fred?
 I have owed dogs and I have owned cats. They both bring their own joys and sorrows and frustrations. Here, from One Man's Meat is E.B. White's take on training his own dog, Fred. These are just the opening remarks. He goes on to discuss puppy shopping (although he writes that he has never had to do that); housebreaking; and dog loyalty.

There is a book out called Dog Training Made Easy and it was sent to me the other day by the publisher, who rightly guessed that it would catch my eye. I like to read books on dog training. Being the owner of dachshunds, to me a book on dog discipline becomes a volume of inspired humor. Every sentence is a riot. Some day, if I ever get a chance, I shall write a book, or warning, on the character and temperament of the Dachshund and why he can't be trained and shouldn't be. I would rather train a striped zebra to balance an Indian club than induce a dachshund to heed my slightest command.

For a number of years past I have been agreeably encumbered by a very large and dissolute dachshund named Fred. Of all the dogs whom I have served I've never known one who understood so much of what I say or held it in such deep contempt. When I address Fred I never have to raise either my voice or my hopes. He even disobeys me when I instruct him in something that he wants to do. And when I answer his peremptory scratch at the door and hold the door open for him to walk through he stops in the middle and lights a cigarette, just to hold me up.

Monday, August 27, 2012

Ice in the Inkwell


From E.B White's One Man's Meat:

The cat, David, is lying beside me, a most unsatisfactory arrangement, as he gives me hay fever. My sensitivity to cats defeats the whole purpose of a cat, which is to introduce a note of peace in a room.

(Who names a cat David?)


How contagious hysteria and fear are! In my henhouse are two or three jumpy hens, who, at the slightest disturbance, incite the whole flock to sudden panic -- to the great injury, nervously and sometimes physically, of the group. This panic is transmitted with great rapidity; it fact it is almost instantaneous.

(Can you say Chicken Little?)

The first sign of spring here is when the ice breaks up in the inkwell at the post office. A month later the ice leaves the lakes. And a month after that the first of the summer visitors shows up and the tax collector's wife removes the town records from her Frigidaire and plugs it in for the summer.

(I love the image of stabbing a dip pen through a layer of ice to get to the ink underneath.)




Saturday, August 25, 2012

One Man's Meat by E.B. White

E.B. White at his writing table
(Photo by Jill Krementz)
Today I am reading my new (old) copy of One Man's Meat which is #8 on my List of 10. I have a paperback edition with this lovely black and white photo of Mr. White sitting at his wooden writing table in his writer's shed. An open window shows water and coastline in the background. On his desk are a typewriter, what looks to be an ashtray, and some sort of small basket perhaps used to hold pencils or erasers. The photo was taken by Jill Krementz and is included in her book The Writer's Desk (which I wrote about here.)

The new (old) book was published in 1944. It has a green cloth hardback cover. I bought it yesterday at a used book fair. It is smaller in size - 5 inches by 8 inches - and lighter than the paperback which measures 6 inches by 9 inches. The 1944 edition is much easier to hold. The 1997 paperback is stiff and a bit too big to rest comfortably in my hands. It is also perfect bound which means to doesn't want to open flat.

Let's put these essays themselves in context. First, Mr. White was about 40 years old when he wrote them - he was born in July 1899.  They were written right before and during World War II. (There is a note on the copyright page that the book was "manufactured in strict conformity with Government regulations for saving paper.") His first children's book, Stuart Little, wouldn't be published until 1945 and Charlotte and Wilbur of Charlotte's Web wouldn't be born until 1952.

These are really journal musings that Mr. White wrote for Harper's Magazine between 1938 and 1942. They were written from his Maine farm and contain many references to chickens, turkeys, seeds, foxes, dirt roads, dogs, eggs, and other farmish things. There is mention of goings on in the world, but mostly these are the thoughts of a man living the seasons on his farm.

Now why would an urban woman living in the 21st century want to read the thoughts of a man living in the countryside and written over 70 years ago. Well, for one thing, the writing is as crisp and clear as the morning air on Mr. White's farm. He wants to write about chickens? I have chickens living next door to me. He wants to write about the weather? I have experience with rain, snow, drought, and the turning of leaves. He wants to write about his neighbors? I have neighbors; they just live closer than his. He wants to write about war? I read and hear about war - in whatever country the U.S. happens to be fighting in - every day.

Looking at it like that, there don't seem to be many differences, do there?